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Love the Wine You’re With…Hendry Wines

This month we travel to Napa to visit what was once a ranch, having some of the earliest vineyards in Napa. This land has seen it all…from the planting boom of the late 1800s to the huge bust due to phylloxera, and then the effects of Prohibition.
In the late 1960s and early 1970s there was a huge change in Napa’s wine industry, with the price of grapes rising, wineries focusing on quality instead of just quantity, and vineyard plantings were again booming. George Hendry, son of the original owners and an engineer, built a reservoir on the ranch property and replanted most of the ranch once again to vineyards.
At first, only Zinfandel and Pinot Noir were grafted, but he realized the potential of the property and planted 20 acres to Cabernet Sauvignon. In the 1970s Robert Mondavi started buying grapes from George and by the late 1980s he bought all of the Pinot Noir and Chardonnay grapes from him. Kent Rosenblum was buying the remaining nine acres of Zin and bottling a “George Hendry Reserve.”
After 50 years of growing, the Hendry Ranch was developing a reputation for its grapes.
Today, the vineyard is divided into 49 different blocks, with each representing a unique combination of soils, vine vigor, microclimates, rootstocks, clones, and varietals. They produce 11 different varietals and more than a dozen wines.
Visiting Hendry Winery today is more than just tasting wines. It’s a total experience. There are several different levels of tours and tastings available. If you are looking for an in-depth educational tour and tasting, you’ll find one available that will meet your expectations. Or, if you want a brief overview of the property and its history, a tour of the vineyard, and an opportunity to get to know the varietals…you’ll find one available for this as well.
Whatever your pleasure…spending an afternoon at Hendry Winery is a wonderful way to increase your wine knowledge.
For me, I love the entire experience and always learn something new when I come here. Plus…well-made wines are always high on my list, and Hendry fits the bill.
If You Go: Hendry Winery is located at 3104 Redwood Road in Napa, CA. Check the website at www.hendrywines.comto learn more or to book your visit.

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Go When?

Let’s say you’ve just started thinking about a trip to Europe and you’re not sure when to go. You’ve read about traveling during peak season and off season, but what does that really mean?
In travel industry info, the year is divided into three seasons. Peak season is about mid-June through August. Shoulder season is April through mid-June. Off-season is November through March. Each -season has pros and cons. Still not sure when to go? 
Here are a few things to think about.
·         Peak Season: If summer is when you can get away, you’ll find plenty of sunny weather, more daylight, and often larger crowds in Europe. Attractions are open longer hours, museums are closed fewer days, and festivals abound in many cities and villages. Some things you might want to take into consideration when planning your trip during this season include, higher airfare, higher lodging costs, more crowded public transportation, and plenty of things to do and see.
·       
  Shoulder Season: You’ll probably still find decent weather, possibly lower airfare, and less crowds. Some facilities or attractions may be closed until the start of summer, so check. Typically, lodging costs are less and public transportation is less crowded. Keep in mind for your airfare that if you fly over peak season in only one leg of your round trip, you may still pay the peak season rates.
·       
  Off Season: You’ll most likely pay less for everything during this time, including airfare, lodging, food, and transportation. You’ll still see all the sites, but with less people around. You may have to adjust your schedule as some museums or attractions shorten their hours. It’s always a good idea to check the hours online before you go. The weather will play a part during this time of year, so pack accordingly. Check the weather before you go and dress in layers. Chances are, you’ll have more opportunities to visit with the locals during off-season
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Whenever you go, plan accordingly and Have Fun!
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Health Care Abroad

No one wants to imagine being sick or injured on vacation, but it could happen. Be prepared with a few simple precautions.
Learn About Your Destination
If you aren’t familiar with the country you’re visiting, check with the U.S. State Department’s website before you go. You can find what type of medical services will be available to you once you’re at your destination. Select your country and look for “Medical Facilities and Health Information.” There should be a list of doctors and hospitals. The Centers for Disease Control and Prevention (CDC) also has destination specific health info as well. 
You may be able to ask the concierge at a hotel for English speaking physicians. 

Check Your Own Insurance
Before you travel, check out your health insurance provider to see what coverage, if any, you will have in the destinations you’re visiting. Some insurance companies will not cover injuries or illness outside your home country, while others require that you pay for any treatment up front and then apply for reimbursement after you get home. You may need to purchase travel insurance.
Keep the Following Information With You 
Create a sheet with this info on it. Put a copy in your wallet, your carryon bag, and with your travel companion.
1. Your regular doctor’s office, home and/or cell phone numbers in case you need a consultation while traveling
2. Any insurance company contact information in case you need to get approval for treatment (don’t forget your insurance card)
3. Travel insurance company contact information, if applicable
4. Embassy contact info for countries in which you are traveling
Know Your Medications Names
Brand names may differ in different countries. Bring a list of your meds, including the scientific names. Knowing the generic/medical names of common medications is also helpful when you’re hunting for over-the-counter remedies in a foreign country. Remember to bring enough of your prescription meds with you. 

These are some common brand names with their more common names.
 Advil/Motrin = ibuprofen
 Aleve = naproxen
 Tylenol/Excedrin = acetaminophen
 Bayer, others = aspirin
 Benadryl = diphenhydramine
 Dramamine = dimenhydrinate
 Bonine = meclizine
 Pepto-Bismol = bismuth subsalicylate
 Antacids = calcium carbonate, aluminum hydroxide or magnesium hydroxide
 Imodium = loperamide
Know Your Allergies
If you have serious allergies or a medical condition such as diabetes, be sure to ask your doctor about medical emergency bracelets.
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Keep Your Nose to the Grindstone

Mention Napa Valley and most people think of world class wines, rows and rows of manicured vines, and hot air balloon rides in the mist of the early morning.
Not many think of heading to Napa to have their corn and wheat ground into flour or of the Bear Flag Revolt. In fact, most people probably don’t even know about either one of those.
While the rest of the state was knee deep in gold mining, prospectors in Napa Country mined for silver and quicksilver. Farmers raised cattle, wheat, and corn. Not a grape vine in site.
Mexico owned the state we know as California. An early settler, Edward Turner Bale, became a citizen of Mexico at the time and was granted Rancho Carne Humana in the northern end of the valley.  Bale, came here from England as a physician and surgeon to start a new life, and was one of the few survivors of the wreck of the Harriett off the coast of Monterey. Moving from San Francisco, Bale saw a need for and built the Bale Grist Mill a few miles north of St. Helena in 1846. Settlers from the valley gathered to have their wheat and corn ground into flour or meal.
Wheat and corn farmers brought grain to the mill where it was placed into the boot of an elevator to be mechanically transported upstairs where it was cleaned. The slow turning of the old grind stones and the dampness of the mill’s site gave the meal a special quality for making cornbread, yellowbread, shortening bread, and spoonbread.
Using local materials, Douglas fir and coast redwoods for the mill, and native stone for the foundation, the mill was powered by a waterwheel. Water was diverted from Mill Creek nearby. However, during the dry summers there was not enough water to power the mill. It needed to be replaced by a much larger one, similar to the one that works and stands today.
With a 36 feet high waterwheel and wooden flume system, this one appears much like the original would have looked.

According to history, the Bale Grist Mill was quite the center of attention in the upper Napa Valley in the mid-1800s. To begin with, it was spectacular in size. Then there was the noise it made. More importantly, the valley was an increasing source of wheat production. Flour milling would have been significant here during that time period. And, it was a site of social activity set amidst wheat and corn fields. Hard to imagine this valley without grape vines.
Instrumental in another piece of California state history , the Bale Grist Mill may have been the meeting place prior to the capture of Sonoma from the Mexican government in 1846. This Bear Flag Revolt, lasting 31 days, happened when Sonoma and what we know as California were taken from the Mexican government. California became a state in 1850, without going back to Mexican rule.
Today, the park is the site of a working water-powered grist mill built in 1846. Small amounts of corn and wheat are turned into flour and cornmeal and sold. Tours explain the whole process, with millers showing how it would have worked in the 1800s.
Hiking trails surround the mill and provide for a change of pace from the rest of the valley. Most hikes are not strenuous, although the one connecting Boothe State Park with the Bale Grist Mill and the historic Pioneer Cemetery can give you a nice workout.
If you go: The Bale Grist Mill is open Friday, Saturday, and Sunday from 10 a.m. to 5 p.m. with milling done on those days.
Call for appointments for larger groups at 707-942-4575.

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What To Do With Your Meds When Traveling



Do you have medications you regularly take? What do you do with these when you travel?
The Centers for Disease Control and Prevention has some recommendations for travelers and their medications.
First, check to see if your medications are available at your planned destination. This goes for non-prescription as well as prescription meds. You may need to get an extra prescription filled before you leave, especially if you’re planning on being away from home for an extended period of time. 
Next, keep a sheet of contact information for your doctor and pharmacy, along with your list of medications. This should be kept in the folder or place where you keep your important documents. 

Also, get an official prescription from your physician. If you are flying, keep these with your carry-on luggage, not in your checked luggage.

If you’re flying, be sure to show medicines to a TSA agent before going through security check.

If travel plans involve time zone changes, consult a doctor or pharmacist to create a specific travel schedule for this circumstance. As much as possible, stay on track when taking medicines.
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Cheers…Tasting Wine at Round Pond Estate Winery

Round Pond Estate Winery

Tasting wine in Napa Valley is easy to do. Finding a place that fits your style, showcases the wines you like, and offers a memorable experience might take a little more work. 
Round Pond Estate is a family owned farm and winery that specializes in the creation of pure, expressive wines, artisan foods, and unforgettable experiences. So, what does that mean for you as a visitor?
First, the setting is breathtaking and yet comfortable at the same time. Drive up the palm tree lined lane, take in the views of the Mayacamas Mountains to your right, and notice the perfectly aligned rows of vines all around you. Don’t let the size of the tasting room fool you. Once inside the second story, you feel more like you’re in a friend’s living room, complete with comfy sofas and chairs which invite you to sit, relax, and watch the world go by.
Or, head out to the covered patio…complete with a fireplace and those amazing views. Even if it’s a little cool outside, take advantage of the soft blankets and heaters. It doesn’t get any better than this…especially with a great glass of wine in your hand.
Settle in and enjoy the complete wine tasting experience. Take the time to plan your visit and enjoy the food and wine pairings. This is one place where you won’t want to hurry. The chef prepares small bites to accommodate each wine perfectly. Many local ingredients from the property’s garden are used in the winery kitchen for these delightful mouth pleasing treats. For those of you who are a little more knowledgeable about wine and food, you will notice how each taste compliments and enhances the wine…and vice versa. If you are just starting to learn about wine, you will appreciate how the food can make a wine taste differently. Whatever your level of experience in wine tasting, this is definitely one place to put on your list.
Have more time? Check out the olive oil tasting, which includes red wine vinegars and artisan syrups. That’s a whole other visit….and article.
For me…I like well-made wines and enjoy them with tasty food. That’s why Round Pond Estate is high on my list to visit and taste.
Plus…there’s that view.
If you go: Round Pond Estate Winery is located at 877 Rutherford Road, Rutherford, CA.
For more information, their website is www.roundpond.com.

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Tenaya Lodge…Worth the Trip

Tenaya Lodge at Yosemite
Yosemite…say the name and most people come up with an image in their head. Some immediately picture sheer granite walls, some visualize seemingly endless waterfalls cascading over the edge, still others see a valley floor of forests dwarfed by those imposing granite cliffs.
Whatever you picture, how would you like to stay in a lodge where you feel like you’re immersed in part of that natural splendor? Roughing it? Hardly, although you could challenge your skills as you snowshoe through the forest or try out your ice skating ability. If it’s summer, practice your climbing skills on the climbing wall, explore the trails on a mountain bike, or take a leisurely walk. Want to experience some serious granite? If your skills are appropriate, guided rock climbing is available for all levels.
Where would you find all this? Tenaya Lodge at Yosemite offers four-diamond accommodations for families, get away vacations, and meetings. When they say they are a place where landscape and resort become one…they mean it.
Recently, I had the opportunity to have meetings here as well as experience amenities Tenaya Lodge has to offer. If you are looking for the perfect place to immerse yourself in Yosemite and stay in comfort, Tenaya Lodge is your place. Located at the south entrance to Yosemite, use this location to explore the park. Stay several days and experience trails, waterfall hikes, photo ops, and Yosemite history tours. After a day of exploring, come back and relax in the pool, with a spa treatment, or in the lounge.
Best of both worlds…nature’s majesty and relaxed luxury.

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Happy Soaring

Napa Valley Aloft
Travels and Escapes interview with the Kimball family…Jay, Jared, and Jayson
Take an early morning drive toward Napa and a common site is hot air balloons rising above the valley floor. Is there a better way for visitors and locals alike to catch fantastic views of rolling green hills, perfectly aligned vineyards, and eye-popping sunrises? I don’t think so. Just watching those huge, majestic balloons floating is enough to make me want to take a ride.
One special hot air balloon company, Napa Valley Aloft, has more than a stellar reputation dating back to the 1970s. This family-run business understands what it takes to fly the wind currents and find the landing spots, as well as have a great time with those who are flying with them. Their love of flying is obvious. But, so is their attention to detail and their conservative nature.
If the conditions aren’t good, they adjust. Early morning fog can cause them to launch from an alternate site in Pope Valley instead of the green area just north of V Marketplace in Yountville. Too much fog and they will cancel. It’s all about safety.
Their baskets hold up to 12 people. But, they prefer less so they can offer personal service. They like to meet their customers and actually spend time talking to them. You can tell the entire family loves what they’re doing.
All the pilots are FAA certified and all the equipment is inspected regularly at FAA designated repair stations. Jay Kimball started one of the balloon companies in Napa in 1976, adding several other California and Mexico locations. Glider pilot, turned balloon pilot, Jay was a true pioneer in this business.
In the United States, Napa Valley is one of the largest markets for hot air ballooning. According to Travel & Leisure Magazine, this is second only to New Zealand. And, it’s literally right in our back yard.
If you are looking for a magical way to experience Napa Valley, you really should try Napa Valley Aloft. It’s one of those things you just have to do…
As for me, I think we should also try San Miguel de Allende. The family operation is there, too, with daughter, Gretchen as the pilot.
If You Go: Visit their website nvaloft.com. Reservations can be made at 855-944-4408 and may need to be made well in advance. They are located in V Marketplace in Yountville. Check out their deals and specials and find out the best times to fly. Be sure to have an alternate plan in case the weather doesn’t cooperate.

Happy Flying…or Soaring
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Global Entry, TSA PreCheck, and Customs…some basic information

This article posted by Fodor’s Travel is full of good information on Global Entry and TSA PreCheck. With all the airport security wait times, this might be something you should look into.

If you travel frequently, streamlining the process is essential to getting in and out of airports (and to wherever you’re going) as quickly as possible. For domestic and international travelers, Global Entry has made clearing security and customs much easier, allowing you to skip the lines at both. Here’s what you need to know about the program and how to sign up.
THE BASICS
Global Entry is run by U.S. Customs and Border Protection and allows “pre-approved, low-risk” travelers an expedited means of clearing customs upon reentering the country. Travelers with Global Entry use kiosks that read their passports, fingerprints, and customs declarations, allowing them to use an express line at the customs counter. After answering the standard questions, you will receive a printed receipt, which you will hand to a customs official. You do not need to have any additional documentation with you when using Global Entry; all data is tied to your passport number.
Although this is primarily to benefit travelers coming into the United States, some international customs authorities recognize Global Entry in some capacity. Participating countries include Australia, Canada, Germany, Mexico, the Netherlands, New Zealand, South Korea, and the United Kingdom.
Global Entry travelers are automatically qualified for TSA PreCheck, which expedites the security screening process at airports. While TSA PreCheck is available without Global Entry, we highly recommend signing up for Global Entry, allowing you to access the international and domestic benefits. The application process is identical, and Global Entry is only an additional $15.
ELIGIBILITY
You must be a U.S. citizen, lawful permanent resident, Mexican national, or a citizen of South Korea, the Netherlands, the United Kingdom, Germany, or Panama to be eligible for Global Entry. (Canadian citizens can access the same benefits through the NEXUS program.) Applicants cannot have been convicted of a criminal offense or found in violation of any customs regulations in any country. A machine-readable passport or a U.S. permanent resident card is also required. See the full list of eligibility requirements here. Global Entry is valid for five years, after which you can renew it.
HOW TO APPLY
Begin by filling out the online application (there is a $100 application fee). After you have undergone a thorough background check, assuming there are no problems, you will be issued an online letter asking you to schedule an interview at a Global Entry Enrollment Center, most of which are housed in airports around the country. During the interview, a U.S. Customs Border Protection officer will ask you questions, take your picture, and scan all 10 fingerprints. Be sure to bring two forms of ID and proof of residence (like a bill or a lease agreement) to the interview. You will then be issued a Global Entry ID card.
USING TSA PRECHECK
First, ensure that your boarding pass has the green TSA PreCheck icon. Global Entry participants will be issued a Trusted Traveler number, so be sure to enter this when booking your tickets (for both domestic and international flights) so your boarding pass lists you as preapproved (you will see a green checkmark in the corner of your printed or mobile boarding pass). If you belong to any kind of sky rewards program, you can save your trusted traveler number to your profile. At the airport, look for the designated line at the security checkpoint. You’ll still have to show your boarding pass and ID, but you will be able to keep your shoes and belt on, and will not be required to remove your laptop or liquids from your carry-on (although you still must place your liquids in a 1-quart size bag).
Because the Global Entry program is so popular, the TSA PreCheck queue can still have a line, but it will be shorter and move much faster than the regular security line. Be sure to still leave plenty of time for clearing security, particularly before an international flight.
CUSTOMS
Although you’re issued an ID card, you don’t need the physical card to go through security or customs. Anything with border control is just tied to your passport number.
When clearing customs at a U.S. international airport and some Canadian airports (see the full listhere), proceed to one of the Global Entry kiosks and skip the lines for the customs officials. You still have to interact with a customs official to give them the printout from the Global Entry machine, so you can’t completely bypass this checkpoint. However, it does allow you to skip the line and significantly expedite the process. Note: Global Entry travelers cannot bring other passengers (children, spouses, etc.) through the fast-track line if they are not also Global Entry members.
Keep in mind that not all Global Entry points are equal. If you’re flying into a small international airport, there’s sometimes just one Global Entry kiosk, which can be slow enough to make no difference.  Global Entry and TSA PreCheck are now both so common that lines for each can be long, although never as long as the regular customs or security lines. However, as popularity increases, more and more airports will get better at accommodating both these services. 
Global Entry is only for re-entry into the United States. If you’re flying between two international airports, Global Entry doesn’t get you anywhere. Some countries have expedited lines for certain passports, and American passports are always included, but this has to do with the microchips in American passports (among others) and is not related to Global Entry.